Soluzioni LECO per Microestrazione in fase solida

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• Chocolate Aroma

  A complete workflow to determine chocolate aroma profiles is explored.

• Improved Characterization and Differentiation of Perfume Samples with GCxGC

  Gas chromatography (GC) is an important tool to separate individual analytes in a complex sample. Coupling GC with time-of-flight mass spectrometry (TOFMS) allows for identification and quantification of the separated analytes.

• Characterization of Fruit Tea Beverages with the Pegasus BT

• Statistical Differentiation of Baijiu Spirits using SPME-GCxGC-TOFMS and ChromaTOF Tile

  Baijiu is a distilled spirit considered China's national liquor. SPME-GCxGC-TOFMS can help analyze samples through the complex distilling process to ensure quality manufacturing.

• Comprehensive Evaluation of Scotch Whisky Aroma Profiles Using SPME-GCxGC-TOFMS

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