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MOSH/MOAH Analytics: e-FoodLab Interview with Dr. Susanne Kühn, Kirchhoff Institute

Have you seen the article in the latest eFoodLab issue about MOSH/MOAH analytics? In this interview Dr. Susanne Kühn from our customer Kirchhoff Institute describes how she uses LECO´s GCxGC-BT-TOF-MS for the characterization of the MOAH fraction. She describes why GCxGC enables a more detailed examination of the MOSH and MOAH fractions.  Interested?


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Questo articolo è stato originariamente pubblicato su 26 Aprile 2022 and has been updated to include new content.