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Organic Pollutants
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CBD Beverage Comparison
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Nutmeg Essential Oils
Sensory Directed Analysis of GC-MS Data via Olfactory Detection
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Semivolatile Organic Compounds EPA 8270 Pegasus BT
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Citrus Aromas Essential Oils
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Fast Pesticide Residue Analysis in Food with a New Benchtop GC-TOFMS: Pegasus BT
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Greenhouse Gases Pegasus BT
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Determining MOSH-MOAH with GCxGC-TOFMS
Discover unparalleled resolution and identification capabilities for analyzing food contaminated by mineral oil hydrocarbons (MOH). This application note details a powerful workflow to accurately separate and identify MOSH/MOAH fractions from common interferents, ensuring precise results even in complex samples like spices. Download now to learn how this advanced technology can elevate your food safety testing.
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Automatic Drift Correction with Pegasus GC-HRT+
209-281-005, White Paper
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Brewery Process Monitoring with GC-MS
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Explosive Residues in Soil Pegasus BT
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Spice Wars – Are You Battle Ready? Analysis of Synthetic Cannabinoids Using an HR-CI Source Operated in EI and CI Modes
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Beer Aging at Storage Temperatures
Correlation of Chemical and Sensory Data to Track Aging of an American IPA Beer at Different Storage Temperatures
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StayClean Ion Source Stability
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Tasting Jelly Beans using HS-SPME Gas Chromatography Mass Spectrometry
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Discovering the Scent of Celery
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Phthalates in Plastics Pegasus BT
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Rapid Screening for Contact Allergens in Perfumes with Pegasus BT GC-TOFMS
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Gasoline Aromatic Compound ASTM D5769 Pegasus BT
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Fuel Washing Diesel Pegasus BT
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